It was Ying’s, Rozz’s & Sara’s idea of an advance birthday treat for Anabel and me on one fine Saturday on the 6th of February.
The last time we met, we had stuffed ourselves silly. And stuffed ourselves silly, we did again that day. *Burp*
Thank you ladies for the beautiful treat!
We met up at Spruce at Pheonix Park first for brunch.
Anabel clearly delighted with her traditional British breakfast!
And Sara with her lychee champagne
And I was seemingly enjoying the scorching mid-day sun..
Anabel then had a gig to go to, so we made our way to the Tippling Club at Dempsey to chill.
Clearly we didn’t adhere to the policy cos we were granted permission to snap away since it was my birthday!
Rozz, Ying & Sara going through the menu..
Bicarbonated grapes to cleanse our palates.
Some foam with pistachio crumble. SPECIAL BIRTHDAY TREAT compliments of the chef..
Sara’s Pisco Sour
A special concoction cos I couldnt drink the drinks on the menu as Im a teetotaler.
Does this look like something from a science lab?
It’s actually Rozz’s Velvet Fog..
More appetizers – black truffles sandwich with brie..
Sara’s orgasmatic expression upon eating the yucky brie..
Rozz clearly loving it..
At the open-concept restrooms..
Outdoors at the patio…
Overlooking the main building of House..
And a sea of greenery!
Heading up to the carpark..
And we made our way to Mandarin Gallery…
Us at Wild Honey..
My dish – the Belgian..
This was Sara’s. Cant remember what it was.. the Canadian, I think..
And we had tea and juice..
After which we met Aixa and had more tea at Spinelli @ Heeren..